2 chicken breast
1 cup velveeta cheese
1 can broccoli cheese soup
1/2 cup water
1 tsp. salt
1 tsp. pepper
1 cup of fresh broccoli
1 cup of finely chopped onion
2 5.5 boxes of macaroni noodles

*1 clove of finely chopped garlic adds a zing for garlic lovers.

Add macaroni noodles to boiling water. Boil macaroni noodles until they are soft (until desired consistency) 8 - 10 minutes. Remove from the hot water and let sit in cool water until you add to other ingredients.

Grill chicken breast seasoned with salt and pepper in skillet with onions until done, (do not over cook chicken). Cut chicken into small pieces once it is cooked.

Saute' fresh broccoli in skillet with 1 pat of butter for 10 minutes.

In separate bowl mix velvetta cheese and broccoli cheese soup together. Mix in water

In casserole dish mix all ingredients together. Cheese lovers can sprinkle more velveeta cheese on top if desired. Cover with foil paper and bake in preheated oven for 30 minutes. Cook on 350.

I love to COOK!!!! This recipe is a combination of the foods I love. I also love making casseroles they are very tasty and go a long way!