1 whole rotisserie chicken, crumbled
1 1/3 c shredded cheddar cheese
1/4 c bottled buffalo sauce
3-4 drops Tabasco sauce
1/4 c fine bread crumbs
1/2 c flour
2 eggs, slightly beaten
For the bleu cheese sauce:
2/3 c sour cream
1/2 c mayonnaise
1 c bleu cheese, crumbled
1 garlic clove, minced
1/4 tsp chili powder
2 Tbsp milk
2 Tbsp Worcestershire sauce
salt, pepper, tobasco sauce to taste
Celery sticks
For chicken:
In large bowl, combine 1st four ingredients
Shape into bite-sized balls
Dredge each ball in flour, eggs, crumbs
Deep fry 2 minutes or until golden
For bleu cheese sauce:
In med bowl combine all ingredients
Refrigerate until chilled
Had this at a friend's house and have to have the recipe. Great for parties. Make as spicy or mild as you wish
Name: Nancy
About:
New to the site - semi-retired, love to cook, love to eat even more.