Recipe Overview

18 Min Butter Or Chocolate Cookies Using A Cake Mix


Rate This: (4 ratings)
Recipe By:   bellagatta
Recipe Category:   Desserts

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Recipe Details
  •  Recipe Key Info

    Difficulty:

    Easy

    Cook Method:

    Baking

    Yield:

    24 Servings

    Prep Time:

    0 hr 10 mins

    Cook Time:

    0 hr 8 mins

    Ready In:

    0 hr 18 mins




    Additional Info

    Category:


    Desserts

    Main Ingredient:


    Eggs

    Nationality:


    United States




  • Ingredients


    These cookies are absolutely flavorful and fast to make. I like to make all my baking from scratch but if you need a quick fix with cookies or a last minute dessert, this is it!

    Need cookies for dinner guests or an afternoon tea party?

    1 box of any cake mix

    1 stick of butter ( or ) 1/2 cup of canola oil

    1 egg

    ( Optional ) to add to the cookie mixture.
    mini chocolate chips
    mini marshmallows
    walnuts ( any kind of nuts )





    Directions


    Mix the egg and butter into the cake mix.

    Add any additional flavors, chocolate chips etc.

    Scoop up the cookie dough and use your hands to roll into a ball form.

    Make sure all the cookie balls are about the same size. Place on a cookie sheet on parchment paper about 1/2 inch apart. Cookies will not spread. You can also drop the cookie dough with a spoon but the cookies will not look as nice as the hand rolled cookies.

    Makes 3-4 dozen cookies depends on the size of the cookie rolled balls.

    Bake at 350 degrees for about 7-10 minutes





    Chef's Note & Story

    For Butter pecan cookies add 2 eggs and pecans with a Butter pecan yellow cake mix.

    Chocolate cookies add mini chocolate chips and chocolate cake mix ( 1 egg )

    Lemon cookies add lemon extract to a lemon cake mix than dust the cookies in powder sugar






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Name: G Hwang
Web: http://sugarbaking.blogspot.com/...
About: Love to Cook international foods.<3 " il dolce far niente " <3 <3

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