5 hard-boiled eggs, shelled
1/4 cup of mayo
1 scallion, chopped
2 slices of ham (omit if vegetarian)
1 tablespoon curry powder
1 tsp paprika
salt and pepper

1) Mash hard-boiled eggs with fork or potato masher in a large bowl.

2) Add remaining ingredients to mashed eggs. Serve with toasted bread to make a delicious sandwich!

Store in container and refrigerate. Keep up to a week.