Gluten-Free Japanese Shortbread Tea Cookies
by Kyotofu
48 Gluten-Free Shortbread Cookies (8 ounces total)
Stamped into Japanese flower shapes, these crispy shortbread cookies feature the exotic, Asian-inspired flavors of Genmai Toasted Brown Rice, Matcha Green Tea, and Black Sesame. With a melt-in-your-mouth texture and balanced sweetness, you'll never guess that these treats are gluten-free! Each delightful cookie is baked fresh at Kyotofu's whimsical Japanese dessert bar in New York City.
Stamped into Japanese flower shapes, these crispy shortbread cookies feature the exotic, Asian-inspired flavors of Genmai Toasted Brown Rice, Matcha Green Tea, and Black Sesame. With a melt-in-your-mouth texture and balanced sweetness, you'll never guess that these treats are gluten-free! Each delightful cookie is baked fresh at Kyotofu's whimsical Japanese dessert bar in New York City.
Meet Kyotofu
Located in the Hell's Kitchen neighborhood of New York City, Kyotofu is a modern Japanese dining and dessert destination.
The creative chefs at Kyotofu have launched a gluten-free line of baked goods using the proprietary gluten-free flour, Cup4Cup. Cup4Cup was developed at the French Laundry by Lena Kwak, who partnered with renowned Chef Thomas Keller to share this amazing replacement for all-purpose flour with the world.
Located in the Hell's Kitchen neighborhood of New York City, Kyotofu is a modern Japanese dining and dessert destination.
The creative chefs at Kyotofu have launched a gluten-free line of baked goods using the proprietary gluten-free flour, Cup4Cup. Cup4Cup was developed at the French Laundry by Lena Kwak, who partnered with renowned Chef Thomas Keller to share this amazing replacement for all-purpose flour with the world.
Ingredients, Black Sesame Gluten-Free Cookie: Butter, Sugar, Eggs, Milk, Cup4Cup Gluten-Free Flour, Baking Powder, Salt, Black Sesame Flour.
Ingredients, Genmai Toasted Brown Rice Gluten-Free Cookie: Butter, Sugar, Eggs, Milk, Cup4Cup Gluten-Free Flour, Baking Powder, Salt, Genmai Powder, Ground Genmai.
Ingredients, Matcha Green Tea Gluten-Free Cookie: Butter, Sugar, Eggs, Milk, Cup4Cup Gluten-Free Flour, Baking Powder, Salt, Vanilla Paste, Matcha Powder.
Ingredients, Genmai Toasted Brown Rice Gluten-Free Cookie: Butter, Sugar, Eggs, Milk, Cup4Cup Gluten-Free Flour, Baking Powder, Salt, Genmai Powder, Ground Genmai.
Ingredients, Matcha Green Tea Gluten-Free Cookie: Butter, Sugar, Eggs, Milk, Cup4Cup Gluten-Free Flour, Baking Powder, Salt, Vanilla Paste, Matcha Powder.
Overall rating
- Based on 573 reviews
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Ashley Lesley
They weren't full of any flavor to me...
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Sarah Strauss
The quality/consistency of the shortbread was good, but the flavors weren't really all there for me. I would have liked more "Wow!"
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Angela Watts
My kids spit them out and rinsed their mouth out. Sorry to say we did not like
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Sue
My daughter loves to try new foods and she liked these a lot.
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Shanna Loewen
This was your average cookie. I was surprised to realize that it was Gluten Free