Recipe Overview
Roast Potatoes With Garlic & Rosemary
Recipe By: bellagatta
Recipe Category: Side Dishes
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Recipe Details
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Recipe Key Info
Difficulty:
Easy
Cook Method:
Roasting
Yield:
4 Servings
Prep Time:
0 hr 10 mins
Cook Time:
0 hr 25 mins
Ready In:
0 hr 35 mins
Additional Info
Category:
Side Dishes
Main Ingredient:
Vegetables
Nationality:
Italy
Recipe Tags:
roast potatoes . Garlic potatoes recipe rosemary potatoes
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Ingredients
Small bag of butter potatoes ( 10 potatoes) cut in halves
Fresh Rosemary
5 cloves Fresh Garlic diced
2 tablespoons Oilve Oil
Salt & fresh ground pepper
Fresh cilantro for garnish
Directions
Oven at 375
Cut small potatoes in half
Add olive oil over the potatoes
add chopped rosemary & garlic. ( 1 Tablespoon of rosemary )
Sprinkle rosemary & garlic over the potatoes
Cover with foil & place in the oven for 15 minutes, uncover and continue to cook until golden brown (about 10-15 more minutes) until tender
When done, remove the potatoes, add the salt & pepper,
Add fresh rosemary & fresh cilantro for garnish.
Recipe Reviews (0)
Name: G Hwang
Web:
http://buttoprivatecollection.ca...
About:
Love to Cook international foods, I enjoy baking for friends,"il dolce far niente" <3 <3
