1 pkg bacon
1 bx pretzel sticks
1 jar peanut butter
Semi-sweet chocolate
parchment paper

Take bacon and lay on wire baking rack and cook till crispy yet still flexable.
In a double broiler or microwavable bowl melt chocolate.
Take out bacon from oven and cool.
Smoother 1/2 the pretzel stick with peanut butter.
Wrap bacon around pretzel stick covering peanut butter.
When all sticks are wrapped dip in chocolate up to the end of the peanut butter.
Lay on parchment paper.