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Curried Chicken Salad

by Ethereal

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  • Based on 1 review
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Print Recipe

Information

  • Difficulty: Easy
  • Category: Salads
  • Main Ingredient: Fruits
  • Cooking Method: No Cook
  • cook time:
    0 hr 0 mins
  • prep time:
    0 hr 15 mins
  • servings:
    2

Ingredients

1/2 cups chopped cooked chicken breast (about 8 ounces)
1/2 cup halved seedless red grapes
1/2 cup diced peeled apple
2 tablespoons diced pineapple
1 tablespoon dried currants
3 tablespoons low-fat mayonnaise
1 teaspoon honey
1/2 teaspoon curry powder
1/2 teaspoon fresh lemon juice
1/8 teaspoon salt
1/8 teaspoon freshly ground black pepper
1 tablespoon sliced almonds, toasted

Directions

Combine first 5 ingredients in a large bowl. Combine mayonnaise and next 5 ingredients (through pepper), stirring with a whisk. Pour mayonnaise mixture over chicken mixture; toss gently to coat. Sprinkle with almonds. Cover and chill.


Customer Reviews

Overall rating

* * * * *
  • Based on 1 review
Gabrielle
Curried Chicken Salad
product
Gabrielle Campbell
January 1, 2013
* * * * *

I've never tried adding curry on chicken salad...this just got me curios. I'll give it a try

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