2 Persian cucumbers sliced
1 small onion ( chopped and marinated in juice of 1/2 lemon )
2 avocados cut cubes
1 tomato diced
1/2 Lime juice
1 lemon juice
1 honey orange juice'( any orange )
hand full cilantro
1 1/2 tablespoon extra virgin olive oil
1 green onion diced
1 jalapeno diced
salt
pepper

Directions:
Chop the onion and marinate in lemon juice for 30 minutes. In a serving dish, add the cut up cubes of avocado, sliced cucumbers, tomato diced, green onion diced.and dice the jalapeno very fine and sprinkle over the salad. Add the lime, orange and lemon juice. Refrigerate for 30 minutes.
Mix in the onionsinto the greens, adding olive oil, toss lighty and mix well,
Before serving add cilantro, salt & pepper.

Enjoy with a steak or chicken.

I have a lime tree and I try to use lime in many dishes. Lime chicken, lime salads, Lime pies, cookies and so on. This lime salad had a nice crunch and a little hint of hot jalapeno chili. Cucumbers and avocado cool the hot jalapeno.