1/2 small head cabbage
1 mango
2 large carrots
1/2 cup mayonnaise
splash orange juice
splash vinegar
pinch salt
1 tablespoon agave syrup
1 tablespoon fresh mint, minced
1 tablespoon fresh coriander or cilantro, minced
1. Slice the cabbage very thinly or shred.
2. Peel the carrots and grate.
3. Peel the mango and cut away from the seed.
4. Cut the mango in small cubes.
5. Mix the dressing using the mayonnaise, juice, vinegar, salt and agave syrup.
6. Chop the mint and coriander very finely.
7. Place the sliced cabbage in a large salad bow.
8. Add the carrots and herbs and toss to mix well.
9. Add 1 or 2 tablespoons of the dressing and mix.
10. If you wish more dressing then add more.
11. Add the mangoes and gently mix.
Serve right way.
Name: Gabrielle Campbell
About:
I'm a single mom who loves cooking and trying out new recipes.