Recipe Overview
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Recipe Details
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Recipe Key Info
Difficulty:
Easy
Cook Method:
Frying
Yield:
8 Servings
Prep Time:
0 hr 10 mins
Cook Time:
0 hr 25 mins
Ready In:
0 hr 35 mins
Additional Info
Category:
Main Course
Main Ingredient:
Beef
Occasion:
Passover
Useful Items:
wok chinese containers for the freezer
Special Diet:
One Pot MealRecipe Tags:
NANS yummy SPAGHETTI
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Ingredients
NANS yummy SPAGHETTI
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Ingredients
1 large onion
500 gm mince
2 1/2tabl/spoon mimced garlic
3 tabl/origarno [dry]
3 tabl/spoon basil [dry]
1/teaspoon [vegeta] chickecn stock powder
1 flat tabl/spoon sugar
1 tabl/butter
1 can hinze tomatoe soup [soup 4 one]
4 to 5 tabl/spoons sweet chilli sauce
4 tabl/spoons tomatoe sauce[ketchup]
1 tin basil ..origarno ..choped tomatoes
1 jar domino bolinaze sauce,,large
3 good hand clump spaghetti...to cook
Directions
Method COOK YOUR SAUCE Fry onion ...couple min ..in some light oil add............mince..carlic ..origarno..basil..cook it 6 ..to 10 min Add............all the rest of the recipe...turn it down simmer it ..10 min SERVE...sauce beside the spaghetti...grate some taste cheese if you like ... on top
Notes: THIS RECIPE IS REALY YUMMY ..A BUGET ONE AT THAT ..IT MAKES 8 MEALS... IN CHINESE CONTAINERS...FOR THE FREEZER
Chef's Note & Story
Notes: THIS RECIPE IS REALY YUMMY ..A BUGET ONE AT THAT ..IT MAKES 8 MEALS... IN CHINESE CONTAINERS...FOR THE FREEZER
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Recipe Reviews (1)
I usually put all purpose cream on my spaghetti. My son loves the creamy sweet taste.
on 4 Apr 2011 · Like ·
Name: Brenda
About:
hi im a grandmother raising my grandson who is now 12yrs
