"I am not a glutton - I am an explorer of food" -Erma Bombeck
“Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements.” - Marcel Boulestin
Just made red velvet cupcakes with my son! So much fun! Last night for dinner, I made an alfredo style loaded potato soup with shrimp, and fresh Indiana sweet corn. Soooooo yummy! Served it with garlic cheese ciabatta rolls.
Just made red velvet cupcakes with my son! So much fun! Last night for dinner, I made an alfredo style loaded potato soup with shrimp, and fresh Indiana sweet corn. Soooooo yummy! Served it with garlic cheese ciabatta rolls.