Gluten Free Key Lime Biscuits Made With Cup 4 Cup
Information
- Created By: Ali Anderson Williams
- Difficulty: Easy
- Category: Breads
- Main Ingredient: Flour
- Cooking Method: Baking
-
cook time:
0 hr 15 mins -
prep time:
0 hr 5 mins -
servings:
22
Ingredients
1 pouch (1 1/2 cups/39 grams/1.4 oz) Cup 4 Cup Pancake & Waffle Mix
1/2 cup lime juice from concentrate or fresh squeezed
1 large egg, beaten
6 tablespoons butter, melted
1/4 teaspoon pure vanilla extract
Directions
Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper.
In a large bowl, stir together all of the ingredients until smooth and thick. Chill in the fridge for 10 minutes. Scoop balls with mini cookie scoop or drop by rounded teaspoon fulls onto prepared baking sheet.
Bake for 10-15 minutes or until lightly brown on the bottom and done inside.
