Meat Loaf And Potato Cupcakes
- by: kusinera
- Rating:
- Category: Lunch & Snacks
- Level: Easy
- Total Time: 0 hr 40 mins
Potatoes:
1 pouch roasted garlic mashed potatoes (from 6.6-
oz box)
Water, butter and milk called for on potato box for 1 pouch
1/2 cup shredded Cheddar cheese (2 oz)
Meat Loaf Mixture:
1 lb extra-lean (at least 90%) ground beef
1/4 cup Italian style bread crumbs
2 tablespoons chopped onion
2 tablespoons milk
1/4 teaspoon pepper
1 egg
Sauce:
1/2 cup ketchup
1 tablespoon packed brown sugar
2 teaspoons ground mustard
1/2 teaspoon ground nutmeg
Chopped fresh parsley, if desired
1) Heat oven to 375°F. Place foil baking cup in each of 12 regular-size muffin cups.
2) In 2-quart saucepan, make 1 pouch potatoes as directed on box. Stir in cheese. Set aside.
3) In large bowl, mix meat loaf mixture ingredients. Press about 3 tablespoons meat mixture in each muffin cup.
4) In small bowl, mix all sauce ingredients except parsley. Spread about 2 teaspoons sauce over meat loaf mixture in each muffin cup. Place potato mixture in decorating bag fitted with #847 or desired tip. Pipe potatoes on cupcakes.
5) Bake 14 to 16 minutes or until meat thermometer inserted in center of cupcake reads 160°F. Sprinkle with parsley; serve immediately.
| Yield: | 12 servings | |||
| Prep Time: | 0 hr 20 mins | |||
| Cook Time: | 0 hr 20 mins | |||
| Ready In: | 0 hr 20 mins | |||
| Category: | Lunch & Snacks | |||
| Main Ingredient: | Eggs | |||
| Cooking Method: | Baking |
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| Recipe Tags: | Meat Loaf and Potato Cupcakes | Meat Loaf and Potato Cupcakes Recipes | Lunch Recipes | lunch |