Guacamole
Ripe avocados
Sun ripe tomatoes / finely chopped
Sweet onion / finely chopped
Coriander / finely chopped
Lime / for the juice
Salt
Optional extras
Green chilli pepper ( for that extra kick )
Extra virgin olive oil ( for smoother texture )
1. Half your avocado and drop the flesh and the stone into the bowl. Add the lime juice and use a fork to mash up the flesh.
2. Add the chopped tomatoes, sweet onion, and coriander and mix it all together. Season to taste.
3. Take out the avocado stone and SERVE!
| Yield: | 4 servings |
| Prep Time: | 0 hr 10 mins |
| Cook Time: | 0 hr 0 mins |
| Ready In: | 0 hr 0 mins |
| Category: | Appetizer |
| Main Ingredient: | Fruits |
| Cooking Method: | No Cook |
