Southern Fried Chicken

- by: kusinera
- Rating:
- Category: Main Course
- Level: Easy
- Total Time: 0 hr 37 mins
1 (3 pound) whole chicken, cut into pieces
1 cup all-purpose flour,salt to taste,ground black pepper to taste
1 teaspoon paprika
1 quart vegetable oil for frying
1) Season chicken pieces with salt, pepper, and paprika. Roll in flour.
2) Add 1/2 to 3/4 inch oil to a large, heavy skillet. Heat to approximately 365 degrees F (185 degrees C). Place chicken pieces in hot oil. Cover, and fry until golden, turning once, 15 to 20 minutes. Drain on paper towels.
Yield: | 6 servings | |||
Prep Time: | 0 hr 16 mins | |||
Cook Time: | 0 hr 21 mins | |||
Ready In: | 0 hr 21 mins | |||
Category: | Main Course | |||
Main Ingredient: | Chicken | |||
Cooking Method: | Frying |
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Recipe Tags: | Southern Fried Chicken | Southern Fried Chicken Recipes | Fried chicken Recipes | fried chicken |
I wonder why it called southern... I get interested in it. I really wanna give a try. Many thanks!