Party Cheese Ball

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2 (8 ounce) packages cream cheese, softened

2 cups shredded Cheddar cheese

1 tablespoon finely chopped pimento

1 tablespoon finely chopped green pepper

1 tablespoon finely chopped onion

2 tablespoons Worcestershire sauce

1 tablespoon lemon juice

1 pinch salt

1/2 cup finely chopped pecans

1) Combine the cream cheese and Cheddar cheese in a bowl; use your hands to mix together.

2) Add the pimento, green pepper, onion, Worcestershire sauce, lemon juice, and salt; mix, and shape into a ball.

3) Spread the pecans onto a plate.

4) Roll the cheese ball in the pecans until evenly coated.

5) Refrigerate overnight before serving.