Cheesy Hash Brown Breakfast Recipe
8 eggs
8 frozen hash brown patties
4 cups shredded cheddar cheese
2 cups cubed cooked ham (or bacon or sausage)
1 cup milk
1/2 teaspoon ground mustard
1/2 teaspoon salt
1. Place hash brown patties in a single layer in a greased 9x13 pan.
2. Sprinkle with cheese and ham.
3. In a bowl, beat eggs, milk, salt and mustard.
4. Pour mixture over meat.
5. Cover and bake at 350'F for 1 hour, Uncover.
6. Bake 15 minutes longer or until edges are golden brown and knife
inserted near center comes out clean.
Yield: | 12 servings | |
Prep Time: | 0 hr 20 mins | |
Cook Time: | 0 hr 10 mins | |
Ready In: | 0 hr 10 mins | |
Category: | Breakfast | |
Main Ingredient: | Cheese & Dairy | |
Cooking Method: | No Cook |
|
Recipe Tags: | Cheesy Hash Brown Breakfast Recipe | Cheesy Hash Brown Breakfast |
My kids loves cheese recipe.. this one is great. I'll give a try