Recipes

Grandma’s Chicken Casserole

6929405-close-up-of-a-beautiful-female-chef-preparing-a-pizza-in-a-kitchen_tiny

3 cups cooked chicken, chopped
2 cans (10.75 oz each) cream of chicken soup
2 cups shredded Cheddar cheese
3 cups Progresso® panko crispy bread crumbs or any dry stuffing mix
6 tablespoons butter or margarine, melted

1) Heat oven to 350°F.

2) Place chicken in bottom of ungreased 13 x 9-inch baking dish. Spoon soup evenly over chicken and top with shredded cheese.

3) In medium bowl stir together melted butter and breadcrumbs. Sprinkle over baking dish. Bake 35 to 40 minutes or until bubbly.

Yield: 8 servings
Prep Time: 0 hr 10 mins
Cook Time: 0 hr 35 mins
Ready In: 0 hr 35 mins
   
Category: Main Course
Main Ingredient: Chicken
Cooking Method: Baking
Recipe Tags: Grandma’s Chicken Casserole Grandma’s Chicken Casserole Recipe
   
Cupcakes_tiny
  • Gabrielle