Recipes

Mom's Spaghetti Bolognese

2 Jars of spaghetti sauce (we love Classico's Tomato & Basil)
1 1/2 lbs. ground turkey or ground beef
1 onion (sweet onion)
1 tsp. chopped garlic
2 tsp. Italian seasoning
1 tsp. oregano
1 tsp. basil
2 tbsp. sugar
1/2 cup Parmesan cheese

Chop onion and cook with ground turkey until no longer pink. Drain the grease.

In a large pot, bring sauce, Parmesan cheese, and all seasonings, including sugar to a simmer. Once simmering, add the meat and onion mixture. Simmer lightly for 1 hour, stirring occasionally.

Serve over your favorite pasta and sprinkle with more Parmesan cheese. My mom always serves this with Texas toast or home made garlic bread!

Yield: 8 servings
Prep Time: 20 hr 0 mins
Cook Time: 1 hr 0 mins
Ready In: 1 hr 0 mins
   
Category: Main Course
Main Ingredient: Beef
Cooking Method: Slow Cook
Recipe Tags: spaghetti bolognese chili
   
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