Recipes

Spoiled Baby Back Ribs

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3 pounds pork back ribs, cut into serving size pieces
1 cup ketchup
1/4 cup apple cider vinegar
3 tablespoons Worcestershire sauce
3 tablespoons brown sugar
1/2 teaspoon salt
1 teaspoon liquid smoke flavoring

1) Place the ribs into a large pot and cover with water.

2) Bring to a boil over high heat; reduce heat to medium and simmer until tender, about 1 hour.

3) Meanwhile, stir the ketchup, vinegar, Worcestershire sauce, sugar, salt, and liquid smoke in a saucepan.

4) Bring to a simmer over medium-high heat; reduce heat to medium-low and simmer uncovered, stirring frequently, until thickened, about 30 minutes.

5) Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.

6) Line a baking sheet with foil.

7) Drain the ribs and place meaty-side-up onto the prepared baking sheet.

8) Brush the ribs with half of the barbeque sauce.

9) Broil in the preheated oven until the sauce has turned sticky and lightly browned, about 7 minutes.

10) Turn the ribs over and brush with the remaining sauce.

11) Continue to broil until the sauce has turned sticky, about 7 minutes.

Yield: 5 servings
Prep Time: 0 hr 10 mins
Cook Time: 1 hr 15 mins
Ready In: 1 hr 15 mins
   
Category: Main Course
Main Ingredient: Pork
Cooking Method: Broiling
Recipe Tags: Spoiled Baby Back Ribs baby back ribs Baby Back Ribs recipe