• 16 ounce(s) of Orzo Pasta
• 1/2 cup(s) of Dried Cranberries
• 1/2 cup(s) of Petite Peas
• 1/2 cup(s) of Sliced Salted Almonds (the type you put in salads)
• 6 ounce(s) of Lite Whipped Philly Cream Cheese
1. Cook pasta for approximately 7 minutes in boiling salted water - then drain.
2. Place pasta in large mixing bowl.
3. Add all other ingredients - mix thoroughly.
4. Salt & Pepper to taste.
5. Place in Decorative Serving dish...serve warm. DELICIOUS, Creamy, Crunchy Goodness!
I was in a cooking contest with Philadelphia Cream Cheese & Paula Dean. This is one of my recipes...you can do it without the cream cheese & add sour cream instead - but this was really delicious!
Name: Michelle Degironemo
About:
I'm 45,in LOVE with life & food! Enjoy poetry, precious time with family, dogs & building lasting relationships with true friends.