Ham And Smoked Gouda Salad
- by: kusinera
- Rating:
- Category: Main Course
- Level: Easy
- Total Time: 0 hr 25 mins
2 cups uncooked rotini pasta (6 ounces)
1/4 cup mayonnaise or salad dressing
3 tablespoons honey
2 tablespoons Dijon mustard
2 cups cubed fully cooked ham
2 medium stalks celery, sliced ( 3/4 cup)
1 cup cubed smoked Gouda cheese (5 ounces)
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1.) Cook and drain pasta as directed on package. Rinse with cold water; drain.
2.) Mix mayonnaise, honey and mustard in small bowl. Place pasta, ham, celery and cheese in large bowl. Add mayonnaise mixture; toss to coat.
| Yield: | 4 servings | |||
| Prep Time: | 0 hr 25 mins | |||
| Cook Time: | 0 hr 0 mins | |||
| Ready In: | 0 hr 0 mins | |||
| Category: | Main Course | |||
| Main Ingredient: | Pasta | |||
| Cooking Method: | No Cook |
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| Recipe Tags: | ham | smoked gouda cheese | smoked gouda salad | pasta |
Chef's Note & Story
Smoked Cheddar can be used instead of smoked Gouda, or if you prefer a cheese without the smoke flavor, substitute regular Gouda, Cheddar or Swiss.
Turkey ham or reduced-fat ham delivers great taste with less fat. Go ahead and use reduced-fat mayonnaise instead of the regular.
Smoked Gouda has a creamy yellow color slightly tinged with tan and light brown hues. The texture is smooth and creamy with a smoky yet mild flavor.
Very easy to do and so creamy!