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Recipes

Broccoli Stir Fried With Ginger & Garlic

FloraD

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1-2 large heads of broccoli
2 and half tbsp of vegetable oil
2 thin slices fresh root ginger
1 and half tsp of salt
3 cloves of garlic, lightly crushed
3 tbsp vegetable stock
1 tsp sesame oil

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Cut the thick stalks off the broccoli and peel and slice them.
Break the heads into small florets.
Heat the vegetable oil in a frying pan or work until hot.
When the oil is hot, put the ginger into the pan and stir once.
Add the broccoli, salt and garlic. Stir fry vigorously for 1 minute, or until the broccoli turns bright green.
Add the stock.Cover the pan and cook over a high heat for about 1 and half minute.
Remove the pan from the heat. Add the sesame oil and stir to mix. Serve immediately.

Yield: 4 servings
Prep Time: 0 hr 5 mins
Cook Time: 0 hr 4 mins
Ready In: 0 hr 4 mins
   
Category: Side Dishes
Main Ingredient: Vegetables
Cooking Method: Stir Frying
Special Diet: Diabetic Egg Free Gluten Free High Fiber Kid Pleaser Lactose Free Low Calories One Pot Meal Organic Vegan Vegetarian
Recipe Tags: broccoli
   
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