Oatmeal Fudge Bar Cookies
2 c. flour
1 tsp. baking soda
1 tsp. salt
1 c. butter
1 1/2 c. brown sugar
1 can Eagle Brand milk
12 oz. chocolate chips
1 tsp. vanilla
2 eggs
1 tsp. hot water
1 tsp. vanilla
2 c. oatmeal
3/4 c. chopped pecans
2 tbsp. butter
1/2 tsp. salt
1 tsp. almond extract
1) Cream 1 cup butter, brown sugar, eggs, vanilla, and water.
2) Add flour, salt, and baking soda.
3) Stir in oatmeal.
4) Melt in saucepan Eagle Brand milk, 2 tablespoons butter, chocolate chips, salt, vanilla, and almond extract.
5) Spread 2/3 of oatmeal mixture in 9 x 13 inch pan or 10 x 15 inch greased pan.
6) Pour chocolate mixture over oatmeal mixture.
7) Sprinkle rest of oatmeal mixture over chocolate and spread with a knife.
8) Bake 15 to 20 minutes in 350 degree oven.
Yield: | 12 servings | |
Prep Time: | 0 hr 20 mins | |
Cook Time: | 0 hr 20 mins | |
Ready In: | 0 hr 20 mins | |
Category: | Desserts | |
Main Ingredient: | Flour | |
Cooking Method: | Baking |
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Recipe Tags: | Oatmeal Fudge Bar Cookies | Oatmeal Fudge Bar Cookies recipe |
I made it was So Yummy
Cant wait to try it!
These are good...similar to brownies but much healthier.