Recipes

Sweet, Summer Roasted Vegetables

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1/3 cup red onion, diced
1/3 cup red bell pepper, diced
1/3 cup zucchini, diced
1/3 cup frozen corn kernals
1-2 cloves garlic, minced
1 tbsp olive oil
1/2 tsp salt
1/2 tsp freshly cracked pepper

Toss all to combine & roast at 400 for 15-20 mins.

Yield: 1 servings
Prep Time: 0 hr 3 mins
Cook Time: 0 hr 20 mins
Ready In: 0 hr 20 mins
   
Category: Main Course
Main Ingredient: Vegetables
Cooking Method: Roasting
Recipe Tags: roast roasted vegetables sweet