Easy Tropical Fruit Salad
1/2 of a medium pineapple, peeled, cored and cut into bite-sized chunks
1 medium mango, peeled, pitted and cut into bite-szed chunks
1 medium papaya, peeled, pitted and cut into bite-sized chunks
1 medium red grapefruit, peeled, sectioned
1/2 cup dried cranberries
1/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise
1/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
2 Tbsp. sugar
1 Tbsp. orange juice
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1) Combine fruit in large bowl.
2) Mix remaining ingredients until well blended.
3) Add to fruit mixture; toss to coat.
4) Cover.
5) Refregirate several hours or until chilled.
Yield: | 8 servings | |||
Prep Time: | 0 hr 15 mins | |||
Cook Time: | 0 hr 0 mins | |||
Ready In: | 0 hr 0 mins | |||
Category: | Desserts | |||
Main Ingredient: | Fruits | |||
Cooking Method: | No Cook |
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Recipe Tags: | Tropical Fruit Salad | Tropical Fruit Salad recipe | fruit salad | Fruit Salad recipe |