Crunchy Sweet Spinach Salad
5 cups organic baby spinach
1 organic apple, cubed
1 cup Nuts About Granola Off Road Edition Granola
1/2 cup Newman's Own Light Balsamic Vinaigrette
Salt and Pepper to taste
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Divide the spinach evenly among four salad bowls.
Top the greens with the cubed apples and granola.
Drizzle with the vinaigrette, season and serve.
| Yield: | 4 servings | |||||||
| Prep Time: | 0 hr 15 mins | |||||||
| Cook Time: | 0 hr 0 mins | |||||||
| Ready In: | 0 hr 0 mins | |||||||
| Category: | Salads | |||||||
| Main Ingredient: | Vegetables | |||||||
| Cooking Method: | No Cook |
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| Special Diet: | Egg Free | High Fiber | Lactose Free | Low Calories | Low Fat | Organic | Vegan | Vegetarian |
| Recipe Tags: | salad | baby greens | Granola | |||||
Chef's Note & Story
This is one of my favorite summer salads. Spinach and apples are on the 12 dirtiest foods list so it is best to go organic.
Very nice presentation... I Like it. It's good for the health.