New York Steak And Leeks In Spicy Orange Sauce (starport 127)
- by: dstar
- Rating:
- Category: Main Course
- Level: Medium
- Total Time: 0 hr 35 mins
1/4 C. Spicy Orange Sauce (Starport 127R)
10-12 oz. New York strip steak, cut to 1" wide strips
3 stalks Leeks, white head only,sliced lengthwise into ¼"wide strips
1 small Red bell pepper – cut to ½ "wide x 2" long strips
3 Tbsp. Extra virgin olive oil
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1. Cut and marinate steak with 1 Tbsp. of Spicy Orange Sauce and 1 Tbsp. olive oil about 15 minutes.
2. Cut and discard green part of leek and slice white leek heads into ¼” wide strips.
3. Cut red bell peppers and set aside.
4. Heat a sauté pan at high heat about 30 seconds then add oil.
5. When oil just begins to smoke, lay steak strips in pan evenly, do not stir for 45 seconds and sear the steak.
6. Add in leeks and bell peppers; stir when steak is seared on one side.
7. Saute about 2 minutes for medium rare. Cook longer for more doneness.
8. Add 3 Tbsp.Spicy Orange Sauce and let sauce reduced slightly and become sticky then remove and serve.
Yield: | 2 servings | ||
Prep Time: | 0 hr 20 mins | ||
Cook Time: | 0 hr 15 mins | ||
Ready In: | 0 hr 15 mins | ||
Category: | Main Course | ||
Main Ingredient: | Beef | ||
Cooking Method: | Stir Frying |
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Nationality: | China | ||
Special Diet: | Egg Free | Lactose Free | Low Carb |
Recipe Tags: | fusion recipe | orange beef recipe | asian orange sauce |
Chef's Note & Story
A deliciously different orange beef dish
This looks delicious