General Kung Pao Chicken Gluten Free Recipe (starport Foods 345)
- by: dstar
- Rating:
- Category: Main Course
- Level: Medium
- Total Time: 0 hr 35 mins
½ C. General Kung Pao Sauce(Starport 345)
12 oz. Chicken, diced ½"
1. Red bell pepper diced ½"
1-1/2 C.Baby corn ½" long
2 Tbsp. Roasted peanuts
1 Tbsp. Vegetable oil
Cilantro for garnish
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1. Heat pan at high heat, when hot add 1 Tbsp. oil then chicken and sear 30 seconds.
2. Add bell peppers, baby corn saute 3 minutes.
3. Add General Kung Pao Sauce. Mix well continues to saute until steaming hot.
4. Remove, divide into two servings and garnish with peanuts and cilantro.
| Yield: | 3 servings | |||||
| Prep Time: | 0 hr 20 mins | |||||
| Cook Time: | 0 hr 15 mins | |||||
| Ready In: | 0 hr 15 mins | |||||
| Category: | Main Course | |||||
| Main Ingredient: | Chicken | |||||
| Cooking Method: | Stir Frying |
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| Nationality: | China | |||||
| Special Diet: | Egg Free | Gluten Free | Lactose Free | Low Carb | Low Fat | One Pot Meal |
| Recipe Tags: | asian sauce | fusion sauce | marinade | pan asian seasoning | ||
Chef's Note & Story
Spicy warming dish great with steamed rice
