Almond Chicken With Garlic Sesame Sauce (starport Foods 209r)
- by: dstar
- Rating:
- Category: Main Course
- Level: Medium
- Total Time: 0 hr 35 mins
1/4 C. Garlic Sesame Sauce (Starport 209R)
6 oz. Chicken, thigh or breast, boneless,skinless, sliced 1"x1" x 1/4"
1 C. White mushrooms, ¼ cut
1/4 C. Celery, bias cut ¼"
1/4 C. Red bell pepper sliced ¼" wide
1/4 C. Water chestnuts sliced, canned
1/2 C. Baby corn cut in 1/2
1 Tbsp. Sherry, cooking wine
1 Tbsp. Corn oil
1 Tbsp. Green onions, chopped.
1/4 C. Toasted sliced almond
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1. Heat a pan wok at high heat, add oil then celery and sear celery 30 seconds.
2. Add chicken and let chicken sear 45 seconds then saute 60-80 seconds.
3. Add red bell peppers, mushrooms, water chestnuts and baby corn stir-fry about 1 minute.
4. Add wine and continue to stir-fry until chicken is done.
5. Add Starport Foods Garlic Sesame Sauce stir-fry until steaming hot then add in ½ of the almond.
6. Remove and garnish with green onions and remaining almond.
| Yield: | 2 servings | ||||
| Prep Time: | 0 hr 20 mins | ||||
| Cook Time: | 0 hr 15 mins | ||||
| Ready In: | 0 hr 15 mins | ||||
| Category: | Main Course | ||||
| Main Ingredient: | Chicken | ||||
| Cooking Method: | Stir Frying |
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| Special Diet: | Kid Pleaser | Lactose Free | Low Carb | Low Fat | One Pot Meal |
| Recipe Tags: | asian sauce | fusion sauce | sesame garlic | marinade | |
Chef's Note & Story
Traditional cantonese recipe, mild flavor enjoyed by everyone.
