1 can black beans
1 can kidney beans
1 can corn
1 can chopped tomatoes with garlic
1 packed taco seasoning
1 packet low fat ranch dressing
1 package ground turkey meat
Onion
Shredded mexican style cheese
Tortilla chips
Turn slow cooker on low and place turkey meat in cooker until cooked. I drain juices out of canned beans and corn and pour over meat but leave tomato juices and pour into slow cooker. Stir together with 3 more cups of water.I cook this on high for about an hour then add the taco seasoning and the ranch dressing packet and turn on low for about 3 hours.
I chopped the onion to serve on top with the shredded cheese and chips.
Of course once you make you will tweak to your taste and whatever is easier for yourself. This is a very easy recipe and very delicious recipe.
| Yield: | 6 servings |
| Prep Time: | 0 hr 10 mins |
| Cook Time: | 4 hr 0 mins |
| Ready In: | 4 hr 0 mins |
| Category: | Soup & Stews |
| Main Ingredient: | Turkey |
| Cooking Method: | Slow Cook |
| Nationality: | Mexico |
| Special Diet: | Low Fat |
