Sea Salt Caramel Popcorn
by 479 Degrees Popcorn
8 Bags of Sea Salt Caramel Popcorn (1 ounce each bag)
To make this delectable artisan snack, 479 Degrees starts by air-popping organic, non-GMO popcorn at (you guessed it) 479 degrees Fahrenheit. The fluffy popcorn is then drenched in smooth, butter caramel and sprinkled with small crystals of delicate sea salt for a delicious juxtaposition between sweet and salty.
Indulgence doesn’t have to be guilty, either. Each one ounce bag is only 100 calories, and makes the perfect treat for yourself or someone special.
To make this delectable artisan snack, 479 Degrees starts by air-popping organic, non-GMO popcorn at (you guessed it) 479 degrees Fahrenheit. The fluffy popcorn is then drenched in smooth, butter caramel and sprinkled with small crystals of delicate sea salt for a delicious juxtaposition between sweet and salty.
Indulgence doesn’t have to be guilty, either. Each one ounce bag is only 100 calories, and makes the perfect treat for yourself or someone special.
Meet 479 Degrees Popcorn
Growing up, 479 Degrees Popccorn founder Jean Arnold spent her evenings playing cards and devouring fresh popcorn with her family. Her mom refused to serve anything other than organic popcorn cooked in a sturdy stovetop popper that she'd hand-crank.
With this fond childhood memory, over the years Jean experimented with her own organic popcorn, flavoring it with exotic seasonings inspired by living abroad and training at Le Cordon Bleu in London. In the process, she came upon the discovery that 479 degrees Fahrenheit is the optimal temperature for popping corn, and knew immediately that this would be the name of her popcorn company.
Growing up, 479 Degrees Popccorn founder Jean Arnold spent her evenings playing cards and devouring fresh popcorn with her family. Her mom refused to serve anything other than organic popcorn cooked in a sturdy stovetop popper that she'd hand-crank.
With this fond childhood memory, over the years Jean experimented with her own organic popcorn, flavoring it with exotic seasonings inspired by living abroad and training at Le Cordon Bleu in London. In the process, she came upon the discovery that 479 degrees Fahrenheit is the optimal temperature for popping corn, and knew immediately that this would be the name of her popcorn company.
Ingredients: Organic, Non-GMO, AIr-Popped Popcorn; Organic Agave Nectar; Brown Sugar; Butter; Baking Soda; Sea Salt; Organic Coconut Oil.
Allergen Statement: Manufactured on equipment that processes tree nuts, peanuts, wheat, soy, milk.
No Trans Fat
Naturally Gluten Free
No GMOs
Kosher
No Artificial Flavors, Colors, or Preservatives
Allergen Statement: Manufactured on equipment that processes tree nuts, peanuts, wheat, soy, milk.
No Trans Fat
Naturally Gluten Free
No GMOs
Kosher
No Artificial Flavors, Colors, or Preservatives
Overall rating
- Based on 270 reviews
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Brie Snyder
Number one favorite of the whole bunch. This is no ordinary caramel popcorn. Much better than cracker jacks and most kinds that you find in your local supermarket. A lot tend to be caramelized and hardened too much or too sticky for your teeth, but these yummies weren't. The sticky factor is at a minimum and they are so airy and easy to bite into. They're also made with just the right amount of sugar. SO good. I'll definitely be getting more.
product
Rhonda Jacobs Slate
I loved this product! It was so yummy with just the right amount of sweet and salty. Much better than other caramel popcorns! Loved it.