Gluten Free pasta from the #1 Risotto maker in Italy. Cooks in 8 minutes and holds shape and texture. Rice, buckwheat, and corn make up these three varities of gluten free pasta. Penne, Fussilli, and Spaghetti.
													Name:  Amy Baklund
									 		
Web:  
											      http://www.m5corporation.com
									   
About:  
										 		      Importer of fine foods from South America, Italy, and Spain. Passionate about natural,organic  whole foods from around the world. Intrepid  traveler.