Gluten Free pasta from the #1 Risotto maker in Italy. Cooks in 8 minutes and holds shape and texture. Rice, buckwheat, and corn make up these three varities of gluten free pasta. Penne, Fussilli, and Spaghetti.
Name: Amy Baklund
Web:
http://www.m5corporation.com
About:
Importer of fine foods from South America, Italy, and Spain. Passionate about natural,organic whole foods from around the world. Intrepid traveler.