We roll, cut, smoke, and grill each piece of the jerky with love.

1/2 lb of freshly BBQ Pork Bak Kwa, vacuum packed to seal in the smoky flavor. Tender, juicy and sweet with a little saltiness for balance, this savory Bak Kwa is sure to make the mouth water!

The jerky are made with southeast asian recipe, widely popular in Singapore and Malaysia.

Item Tags: Bak Kwa bak kua Jerky pork bbq Long Yoke 肉干，CNY chinese new year US recipe