Preheat oven to 375 F and grease two cookie sheets

In a small mixing bowl, cream together the butter and the sugar.
Beat in the eggs until well blended.

Add the flour and the Irish whiskey, and beat the dough until smooth. Add the fruit and nuts, and mix well.

Drop cookie dough from a tablespoon onto the prepared cookie
sheets. Vookies will spread.

Bake each sheet of cookies for 8 to 10 minutes. Remove the cookiess with a spatula while still warm.

Place on wire rack to cool.